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Deanie’s is Wild at Heart for Louisiana Seafood this Valentine’s Day

Posted by Deanie's Seafood on Feb 25 2015

Show us who makes you #WildatHeart this Valentine’s Day for a chance to win

With Valentine’s Day right around the corner, Deanie’s is thinking of what we love most, and as many of you know that’s fresh Louisiana Wild Seafood and the loyal customers who allow us to keep serving it up!

Valentines_Day_Wild_at_Heart_Deanies_Seafood_Pincher_Barbewue_ShrimpAs we countdown to Valentine’s Day, watch our Facebook page to see how we are celebrating “Wild at Heart” with our Broiled Crab Claws, New Orleans Barbeque Shrimp, our Giant Seafood Platter and Louisiana Oysters on the Half Shell. You can enter your own “Wild at Heart” selfie this Valentine’s Day for a chance to win a $50 gift certificate redeemable at either Deanie’s Seafood restaurant or our online retail market!

Here’s how you can win:   Beginning on Wed., Feb. 4, share a selfie with the one who makes you “Wild at Heart” on Facebook, and

  • Tag Deanie’s in your picture
  • Use the hashtag #WildAtHeart

Make sure to share before the end of the day (5 p.m.) on Valentine’s Day (Sat., Feb. 14). We’ll choose the “Wild at Heart” winner at random and announce our winner on Deanie’s Seafood’s Facebook page Mon., Feb. 16. Good Luck!!

Both Deanie’s in the French Quarter and Bucktown will be open on Valentine’s Day. Come see us, and treat your loved ones to what they really want this year- Wild Louisiana seafood at our two locations or a gift certificate to spend at Deanie’s Restaurants, Deanie’s Market or online at

Topics: Deanie's Seafood Restaurant, Holidays, Philanthropy


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Seafood trends, recipes, cooking tips and industry articles emphasizing Louisiana and Gulf seafood for seafood lovers committed to sustainable, domestic wild seafood from one of New Orleans’ best seafood restaurants and seafood markets. Deanie’s Seafood ships fresh and prepared Louisiana seafood items with our signature Creole seasonings anywhere in the continental United States at

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