Candyland Christmas Kicks Off with a Bang!

Enjoy a Holiday Tradition in the French Quarter with Candyland Christmas

Deanie’s Candyland Christmas started last Saturday with much joy and merriment had by all who attended. Vince Vance had the whole room cheerful atmosphere while the kids got to take photos with Santa and enjoy a delicious breakfast meal. There ares still two more dates coming up this weekend for more fun for the whole family!

All of the events are held at the Deanie’s location on 841 Iberville St. in the French Quarter. Guests can enjoy a wide range of holiday themed activities including holiday crafts, face painting, breakfast and photos with Santa, and plenty of dancing and sing-along to Vince Vance and the Valianettes.
Deanie’s Candyland Christmas Features:

  • Holiday performance and Christmas sing-along
  • Photos with Santa
  • Full Buffet Breakfast
  • Face Painting and Arts & Crafts
  • Commemorative Vince Vance Christmas Sing-Along Songbook
  • A Visit from Deanie’s Lovable Mascot, Pincher the Crawfish
  • All Inclusive Pricing with Cash Bar


{% video_player “embed_player” overrideable=False, type=’scriptV4′, hide_playlist=True, viral_sharing=False, embed_button=False, width=’1920′, height=’1080′, player_id=’6525982494′, style=’margin: 5px auto;’ %}candyland-kids-crafts-1200x630

Doors open at 9 a.m. and the show starts at 10 a.m. Tickets are all inclusive, including complimentary photos with Santa. Tickets are $45 per person and kids 3 and under get in free

A portion of the proceeds from this holiday event is going to benefit Angels’ Place of New Orleans. Angel’s Place is a non-profit that offers respite care and services to local families with children suffering from life-threatening illnesses. Guests are welcome to bring unwrapped gifts to be donated to the families of Angel’s Place on Christmas morning.

About Deanie’s Seafood 

Deanie’s Seafood Restaurants and Market have been known for serving hearty portions of the best boiled, broiled and fried seafood in New Orleans prepared in our signature Creole seasonings for more than 50 years. Deanie’s Seafood was the first restaurant and seafood market in the Greater New Orleans region to have earned Louisiana Wild Seafood Certification from the Louisiana Department of Wildlife and Fisheries in 2014.

Family-owned and -operated, Deanie’s Seafood operates three successful restaurants, including its original restaurant and seafood market in Bucktown, 1713 Lake Ave., Deanie’s in the French Quarter, 841 Iberville St., and its newest location, Deanie’s Sea Food Kitchen, 2200 Magazine Street in the Garden District. Deanie’s offers off-site catering serving the authentic flavor of New Orleans and ships fresh Louisiana seafood including Louisiana oysters, shrimp, crawfish and blue crab, and delicious prepared items such as seafood gumbo, crawfish étouffée and stuffed crab and crawfish through its online retail site Our restaurants and seafood market are open seven days per week.

To top