Deanie’s French Quarter Showcases Glass Louisiana Wildlife Sculpture

NEW ORLEANS–Deanie’s Seafood commissioned a custom-designed glass art installation highlighting the bounty of Louisiana’s waters that is a centerpiece of the main dining room of Deanie’s in the French Quarter, 841 Iberville St. The intricate, lifelike sculpture was designed by Bywater artist James Vella and dedicated to Louisiana wetlands champion the America’s WETLAND Foundation. Continue reading “Deanie’s French Quarter Showcases Glass Louisiana Wildlife Sculpture”

Certified Authentic Louisiana Wild Seafood

The Deanie's Living Legacy

Deanie’s Seafood’s roots go back to 1961 when the first seafood market opened in the little fishing village of Bucktown along Lake Pontchartrain. Expanding into its first restaurant in 1981, Deanie’s now boasts three locations today. Deanie’s is an authentic scratch house restaurant that focuses on quality and offers the freshest locally caught Wild Louisiana Seafood available.