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Eat your Way through Crab and Shrimp Season this Summer

Posted by Lindsay Adler on Jun 27 2017

Guide to Seafood in Season from Gulf Shrimp to Crabs 

Summertime is officially here in the Crescent City, and that means people are talking about two things: Hot and humid weather, and what seafood is in season! Being in such close proximity to the Gulf waters means that we’re eating a lot of gulf shrimp, blue crabs, and softshell crabs.  Crab and shrimp season are in full swing, and eating local seafood in season means you’ll enjoy it at the peak of freshness.  

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Topics: Louisiana seafood, Gulf Seafood, Gulf shrimp, eat local, wild louisiana seafood, louisiana seafood in season, what's in season, seasonal seafood, shrimp season, what seafood is in season

Deanie’s offers Tips on Eating Local Louisiana Seafood in Season

Posted by Lindsay Adler on Feb 08 2017

Mardi Gras Season Means crawfish, blue crab & oysters   

Winter time in this region means milder weather, Mardi Gras, and of course some of the best Louisiana seafood the gulf has to offer!  Eating local seafood in season means you’ll enjoy it at the peak of freshness.

Louisiana is the largest commercial fishery in the contiguous United States. If you’re lucky enough to live in Louisiana, you’re in close proximity to seasonal gulf fish like black drum and yellowfin tuna, as well as the best oysters and shrimp in the world.

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Topics: Louisiana seafood, Gulf Seafood, eat local, wild louisiana seafood, louisiana seafood in season, what's in season, seasonal seafood

A NEW ORLEANS FAVORITE

For over 50 years

Recognized for serving the best seafood in New Orleans at its restaurants and seafood market, Deanie's Seafood is a favorite place for fresh Wild Louisiana seafood prepared in our signature Creole seasonings.

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