Press Room

Deanie’s Lil’ Bit Crawfish Set great gift idea for lil' chefs in training

Posted by Karen Hales on Sep 28 2016

With less than 100 days until Christmas, Deanie’s Seafood has a great gift idea for all the Louisiana tots on your list to get a jumpstart on your holiday shopping! Every good little Cajun on your list will love Deanie’s Seafood’s Lil’ Bit Crawfish Boil Set, available at both Deanie's restaurants in New Orleans or by phone.

Deanie’s Lil’ Bit Crawfish Boil set is perfect for your lil’ chef in training. The adorable toy crawfish boiling kit from New Orleans' favorite seafood restaurant features the Deanie's Seafood logo with its iconic red crawfish. 

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Topics: New Orleans original, holidays, Christmas gifts

Deanie's celebrates Mardi Gras in the Big Easy

Posted by Karen Hales on Feb 03 2016

As a local favorite, Deanie’s Seafood Restaurants love New Orleans’ culture and traditions--especially the Big Easy’s most famous celebration, Mardi Gras, and all that goes along with it. Mardi Gras, the biggest annual draw of visitors to New Orleans, falls on Tues., Feb. 9.

Carnival season begins 12 days after Christmas with the Epiphany, which marks the visit of the three Wisemen to the baby Jesus in the Christian tradition. The season continues until Mardi Gras Day or “Fat Tuesday,” the final day before Ash Wednesday and Lent begins.

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Topics: New Orleans, crawfish, New Orleans original, crawfish season, Mardi Gras, carnival

FOX 8 anchor Greg Adaline tries raw oysters for the first time at Deanie's

Posted by Maggie Robert on Sep 03 2014

NEW ORLEANS—September 3, 2014—New Orleans' WVUE Fox 8 recently brought their new anchor Greg Adaline to Deanie's Seafood in Bucktown to experience Louisiana seafood and raw oysters for the first time. A recent Michigan transplant, Greg is new to the food and culture of New Orleans.

The Fox 8 team took Greg around the city to give him a taste of the quintessential New Orleans experiences. Greg and co-anchor Shelley Brown visited the original Deanie's Seafood's original location in Bucktown, where they sampled our fried Crab Claws, Seafood Gumbo, our famous fried Seafood Platter, Coconut Custard Bread Pudding and, for Greg's first time, Raw Oysters. Co-anchor, Shelley Brown explains to Greg that in New Orleans, "We live to eat." Greg's Deanie's favorites were the Crawfish Dressing Balls on our Seafood Platter and Deanie's Seafood Gumbo.

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Topics: New Orleans, Bucktown, Seafood Gumbo, best seafood restaurant, menu, Deanie's, Press Room, Shelley Brown, Metairie, Bread Pudding, Crab Claws, Greg Adaline, Raw Oysters, restaurant, New Orleans original, Louisiana, Seafood Platter, Deanie's Seafood Restaurant, Fox 8, WVUE Fox 8, New Orleans food, seafood, Deanie's Seafood

A NEW ORLEANS FAVORITE

For over 50 years

Recognized for serving the best seafood in New Orleans at its restaurants and seafood market, Deanie's Seafood is a favorite place for fresh Wild Louisiana seafood prepared in our signature Creole seasonings.

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