Press Room

Point After Show returns Oct. 27 when Saints face Bills

Posted by Karen Hales on Oct 18 2013

NEW ORLEANS--Oct. 18, 2013--The New Orleans Saints, 5-1, will face the Buffalo Bills on Sun., Oct. 27, and Deanie's Seafood Restaurant will have all the post-game analysis after the Dome goes dark. The Saints will be coming off a bye week after their first loss of the season against the New England Patriots.  

 

Come out and join the Who Dat Nation at Deanie’s Seafood in the French Quarter or Bucktown to catch the action and take advantage of Game Day drink specials. Once the game is over, join us for “The Point After” Show with Bobby Hebert live from Deanie’s Seafood in the French Quarter.  Both Deanie’s locations have large screen TVs tuned to the game, so Saints fans can enjoy their favorite seafood without missing a play.

 

Read More

Topics: New Orleans, menu, Saints, Deanie's, Press Room, Metairie, French Quarter, Bobby Hebert, NFL, Point After Show, restaurant, WWL Radio, Featured, Louisiana, NFL football, New England Patriots, dinners, seafood

Vince Vance & The Valiants kick off Bucktober Wednesdays TONIGHT

Posted by Karen Hales on Oct 09 2013

Mississippi Rail Company, Shamarr Allen & the Underdawgs close series Oct. 30

METAIRIE, LA.--Oct. 9--It's time for the food and music extravaganza known as Bucktober Wednesdays at Deanie's Seafood restaurant in Bucktown, 1713 Lake Ave., from 6-8 p.m., with a free performance by New Orleans' favority party band, Vince Vance & The Valiants. Tonight's program also will feature a presentation to the Lake Pontchartrain Basin Foundation, beneficiaries of the Bucktober Wednesdays series.

The Bucktober Wednesdays outdoor concert series features an all local lineup every Wednesday in October. Next week's performance is by Mia Borders, heralded locally and nationally as one of New Orleans' best musical talents blending funk, rock and soul.

Read More

Topics: New Orleans, menu, Deanie's, charbroiled oysters, Press Room, Metairie, Mia Borders, Bucktober, restaurant, Shamarr Allen, Featured, Lake Pontchartrain Basin Foundation, Louisiana, Vince Vance, seafood market, Mississippi Rail Company, seafood

Vince Vance & The Valiants open 'Bucktober Wednesdays' series

Posted by Karen Hales on Sep 30 2013

Mississippi Rail Company, Shamarr Allen & the Underdawgs close series Oct. 30

METAIRIE, LA.--Oct. 4--It's time for the food and music extravaganza known as Bucktober Wednesdays at Deanie's Seafood restaurant in Bucktown, 1713 Lake Ave., from 6-8 p.m., with free live music and a menu full of our famous seafood specials every Wednesday in October. Bucktober Wednesdays features an all local lineup, and proceeds benefit Lake Pontchartrain Basin Foundation.  

New Orleans' favorite party band, Vince Vance & The Valiants, open the series Oct. 9, followed by Mia Borders on Oct. 16, The Scott Schmidt Band on Oct. 23, and a closing concert featuring a double-header, R&B quartet Mississippi Rail Company and Shamarr Allen and the Underdawgs on Oct. 30.

 

One of New Orleans' favorite seafood restaurants, Deanie’s in Bucktown will serve up drink specials plus charbroiled oysters alongside the restaurant’s full menu for this entertaining series of dining and dancing alfresco.

Read More

Topics: New Orleans, menu, Deanie's, Press Room, French Quarter, Mia Borders, Bucktober, restaurant, Shamarr Allen, Featured, Lake Pontchartrain Basin Foundation, Louisiana, Vince Vance, dinners, Mississippi Rail Company, seafood

It's Monday Night Football in the Big Easy--join fans at Deanie's Seafood

Posted by Karen Hales on Sep 24 2013

NEW ORLEANS--Sept. 24, 2013--Monday Night Football is back in the Big Easy!  Come out and join the Who Dat Nation at Deanie’s Seafood in the French Quarter or Bucktown, as our undefeated New Orleans Saints take on the undefeated Miami Dolphins in the Mercedes-Benz Superdome. Once the game is over, join us for “The Point After” Show with Bobby Hebert live from Deanie’s Seafood in the French Quarter.  Both Deanie’s locations have large screen TVs tuned to the game, so Saints fans can enjoy their favorite seafood without missing a play.  Be sure to take advantage of our Game Day drink specials!

 

Read More

Topics: New Orleans, Saints, Deanie's, Press Room, French Quarter, Bobby Hebert, NFL, Miami Dolphins, Point After Show, restaurant, WWL Radio, Featured, Louisiana, seafood

Next week begins Bucktober Wednesdays: The Official Soundtrack of Seafood & Music

Posted by Karen Hales on Sep 10 2013

METAIRIE, LA.--Sept. 9, 2013--What goes better with charbroiled oysters than a side of hearty southern rhythm and blues? For boiled crabs, we suggest classic 80's rock, or perhaps a multi-instrumental/vocal combo. And nothing beats our fried seafood platter paired with a top-shelf party band.  It's time for the food and music extravaganza known as Bucktober Wednesdays at Deanie's Seafood in Bucktown, 1713 Lake Ave., from 6-8 p.m., with free live music and a menu full of our famous seafood specials. The Lake Pontchartrain Basin Foundation is beneficiary of Deanie’s Bucktober Wednesdays series.

Read More

Topics: New Orleans, Deanie's, Press Room, Mia Borders, Bucktober, restaurant, Shamarr Allen, Featured, Louisiana, Vince Vance, Mississippi Rail Company, seafood

Special Offer: Book Your Holiday Party Now for a Free Upgrade

Posted by Karen Hales on Sep 03 2013

Plan Your Private Holiday Party at Deanie's Now for Free Bar Upgrade or Appetizer Course

Read More

Topics: New Orleans, menu, Deanie's, Press Room, French Quarter, special offer, holiday party, cocktail parties, courtyard, restaurant, Featured, Louisiana, private party, dinners, book, buffet, seafood, banquets

Seasonal menus highlight Louisiana seafood at peak of freshness & flavor

Posted by Karen Hales on Jul 15 2013

NEW ORLEANS--Aug. 22, 2013--At Deanie’s Seafood restaurants, the four seasons have always been Shrimp, Crab, Oyster and Crawfish.  Because of that, we’re offering seasonal menus that feature items at their peak of freshness and flavor.

Deanie’s Seafood is currently celebrating Shrimp season with Louisiana’s mouthwatering best. In keeping with the Deanie’s tradition, we are serving the freshest Louisiana Shrimp possible seasoned to perfection in a number of delicious variations.

Read More

Topics: Press Room, Featured

Barbara Chifici Recognized among 'Outstanding Foodservice Professionals'

Posted by Karen Hales on Dec 31 2012

NEW ORLEANS--Deanie's Seafood Proprietor Barbara Chifici was recognized by the American Culinary Federation New Orleans Chapter as one of the Top Foodservice Professionals duirng its annual "Best Chefs of Louisiana" Awards.  Mrs. Chifici, owner/operator of Deanie's Seafood Restaurants for over 30 years, was installed during the premier food event of 2013, the "Louisiana Culinary Experience" in New Orleans. Deanie's Seafood's Stuffed Shrimp Recipe is featured in the new "Best Chefs of Louisiana" Cookbook along with recipes from the other honorees.

Read More

Topics: Press Room, Featured

Deanie's Seafood in Bucktown a Stop on Jefferson Parish Oyster Trail

Posted by Karen Hales on Dec 30 2012

METAIRIE, LA--Deanie's Seafood Restaurant in Bucktown is one of the featured restaurants on the Jefferson Parish Oyster Trail, an experience focusing on Jefferson Parish restaurants serving Louisiana Oysters. The Jefferson Parish Oyster Trail is presented by Jefferson Convention and Visitors Bureau, Inc. and the Louisiana Tourism Recovery Program.

Deanie's Owner Barbara A. Chifici said Deanie's is excited that Deanie's Seafood Restaurant & Seafood Market--a Bucktown original for more than 50 years--is one of the 12 restaurants showcased on the Oyster Trail.

"Louisiana Seafood is such a big part of our culture and economy. We're really proud to be able to contribute to continuing the tradition of great seafood, great friends and good times," Mrs. Chifici said.

Read More

Topics: Press Room, Featured

Deanie’s Seafood sponsors “Save our Lake & Coast Fishing Rodeo”

Posted by Karen Hales on Jun 01 2012

NEW ORLEANS--(May 29, 2012)--Deanie’s Seafood is proud to be a sponsor of the 15th-Annual Save Our Lake & Coast Fishing Rodeo this Friday and Saturday, part of the Lake Pontchartrain Basin Foundation’s 23rd-Annual Back to the Beach Festival.

The Save Our Lake & Coast Fishing Rodeo is June 1 and June 2,

Read More

Topics: Press Room, Featured

A NEW ORLEANS FAVORITE

For over 50 years

Recognized for serving the best seafood in New Orleans at its restaurants and seafood market, Deanie's Seafood is a favorite place for fresh Wild Louisiana seafood prepared in our signature Creole seasonings.

Subscribe to Email Updates

Posts by Topic

see all