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Deanie’s offers Tips on Eating Local Louisiana Seafood in Season

Posted by Lindsay Adler on Feb 08 2017

Mardi Gras Season Means crawfish, blue crab & oysters   

Winter time in this region means milder weather, Mardi Gras, and of course some of the best Louisiana seafood the gulf has to offer!  Eating local seafood in season means you’ll enjoy it at the peak of freshness.

Louisiana is the largest commercial fishery in the contiguous United States. If you’re lucky enough to live in Louisiana, you’re in close proximity to seasonal gulf fish like black drum and yellowfin tuna, as well as the best oysters and shrimp in the world.

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Topics: Louisiana seafood, Gulf Seafood, eat local, wild louisiana seafood, louisiana seafood in season, what's in season, seasonal seafood

Deanie's named New Orleans' 'Best Seafood Restaurant'

Posted by Lindsay Adler on Jul 07 2016

Ask a Local : DEANIE’S is No. 1 BEST SEAFOOD RESTAURANT

In a city with more than 1,400 restaurants, family friendly Zagat-rated Deanie’s Seafood Restaurant works hard to deliver a truly authentic dining experience.  As a locally owned business, we’ve cultivated and fine tuned our family recipes for the last 55 years. Once again, locals have rewarded our commitment by naming Deanie's the "Best Seafood Restaurant in New Orleans" in a Where Y'at Magazine's Best of the Big Easy 2016. 

Deanie’s is a powerhouse in fresh-from-the-Gulf seafood offerings, and all our dishes are made from scratch using the highest quality ingredients.

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Topics: Louisiana seafood, best seafood restaurant, Gambit Weekly, Tops of the Town, New Orleans Seafood restaurants, Gulf Seafood, Where Y'at Readers' Picks, New Orleans Magazine, Favorite Seafood Restaurant, New Orleans best seafood restaurant, new orleans seafood, eat local, best of new orleans, best of the big easy

A NEW ORLEANS FAVORITE

For over 50 years

Recognized for serving the best seafood in New Orleans at its restaurants and seafood market, Deanie's Seafood is a favorite place for fresh Wild Louisiana seafood prepared in our signature Creole seasonings.

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